Bacon and egg pie

What you need

Ingredients: Equipment:
Eggsx2 Bowl
Baconx2 Fork
1 pack of pastry Tray
1 cup of milk


Steps
1.Get your bowl and put your eggs and milk into the bowl.
2.Now get your pastry and put half of it in to your tray.
3. Next cut up your bacon
4.Get your fork and micks up your milk and eggs.
5.Now put your eggs and milk and bacon in to the pastry.
6.Next put the after half of pastry in the tray.
7.Now put it in to the oven.